FREE WEBINAR
Salt in Food
Adapting Standard Methods for In-House Testing
How do you test for salt in food and what will it take to move your testing in-house? Join us for a NEW Hanna Webinar for the food industry! This session will be hosted by our very own food expert, Shayla Franks.
PLUS, Tune in to watch Hanna's testing demonstration to see how easy salt in food testing can be.
Discussion topics include:
- How to test for salt in food using the different technologies available and how to implement this in-house.
- Internal validations vs reporting and the types of tests that will best meet your needs and the demands of your business.
- Get an overview of AOAC standard methods for salt in food: deciphering, adapting, and adopting in-house testing.
Adapting Standard Methods for In-House Testing
Watch Now!
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